Policies & Terms of Agreement

Norton’s requires a $500 deposit for all large events to hold the date open and $200 for smaller events. Cancellation policy is full return 30 days before the scheduled event, 50% within three weeks and no refund under three weeks. A 50% deposit is due two weeks before the event as well as the guaranteed number of guests. The guest count can not go down from that time, but may rise with sufficient notice. The balance of the event is due the day of the event or a credit card on file. All staff is billed at $20 per hour from the time they arrive at the catering kitchen until they return and clean all equipment.