Show Time Stations

On-site staff to serve each station

Minimum of 25 people per station

call for pricing

Soup & Salad Stations

Seafood Gumbo
(shrimp, oysters, crawfish, catfish)
Seafood Chowder
(scallops, oysters, shrimp, crawfish, catfish)
Chicken & Sausage Jambalaya
Duck & Artichoke Gumbo
Rabbit & Sausage Gumbo
SW Green Chili Stew
Chicken Tortilla
***
Greek Salad, Mixed Greens w/ Hearty Veggies, Fresh Spinach, Wild Rice Cranberry
(see salad section in dinner entrée menus)

Pasta Station

Tortellini: Cheese or Beef
Ravioli: Cheese, Crab or Mushroom
Sauces: Alfredo, Carbonara, Marinara, SW Cream, Cajun Cream, Pesto Cream or Gorgonzola Cream
Mac & Cheese
(additions: Andouille, Italian Sausage, Crabmeat, Shrimp, Crawfish, Blackened Chicken, Green Chilies)

Seafood Station

Oyster Bar
(Shucked on Site)
Add Shrimp, Crab Claws, King Crab, Lobster
Grilled on site: Oysters, King Crab or Shrimp

Fajita Station

(Can be Grilled on Site)
Corn & Flour Tortillas
Mexican Rice & Spicy Black Beans
Grilled Peppers & Onions
Choice of:
Marinated Chicken, Flank Steak, Ribeye, Shrimp, Italian Sausage, Smoked Pulled Pork
Toppings:
Grated Cheeses, Jalapeños, Salsa, Sour Cream, Guacamole

Taco Station

(includes Soft Corn or Hard Tortillas, Slaw, Cilantro Sour Cream)
Mahi Mahi
Spicy Shrimp
Smoked Pulled Pork

Carving Station

Baron of Beef
Baron of Turkey
Herb Crusted Turkey Breast
Peppered Roast Beef
Prime Rib
Buffalo Prime Rib
Whole Smoked Pig
Dry Rub Smoked Pork Loin
Herb Crusted Pork Tenderloin
Blackened Chicken Breasts
Assorted Sausages
(Andouille, Italian, Brats, Specialties: Alligator, Crawfish, Wild Game)

Dessert Station

Chocolate Fondue with Assorted Fresh Fruit, Macaroons & Pound Cake
Bananas Foster

Norton’s will provide all paper and plastic
needed for food and beverage service. China rental, if desired, plus
tax, gratuity & travel are additional.